Minced Beef


Minced Beef – Endless possibilities

Often made from mincing a variety of  steaks, beef mince is an incredibly popular and versatile choice of meat, an inexpensive choice that will go far to feed all the family. It is used in classic dishes such as shepherds pie, lasagne and chilli and is also used to make burgers and meatballs.

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“Although any cut of beef may be used, chuck steak is one of the most popular choices (because of its richness of flavor and balance of meat and fat). Rump steak is also frequently used.”


Cooking Minced Beef

Cookalong with Gordon to make an easy spaghetti bolognaise.